Author: Jason Croft
Date: 07-30-09 16:55
When people come to the hospital with Pancreatic problems -they often die within a few weeks - from the flu.
What the healthy Pancreas has that fights off the flu virus is an enzyme bank.
Here is what one of the pioneers into this problem found: http://www.living-foods.com/articles/enzymes.html
One solution:
101 Simple Salads for the Season http://www.nytimes.com/2009/07/22/dining/22mlist.html?partner=rss&emc=rss
The process that has kept me disease free for the past 10 years:
Making an enzyme rich juice that helps to rebuild our immune system through replacing the enzyme depleation of the Pancreas.
Our society is an almost 100% cooked food society.
For millions of years we have eaten food raw.
Cooking foods destroys the enzymes.
The # 1 rule is no heat above 100'F (55' C)
The # 2 rule is Be careful eating the beans like a salad as an unsprouted bean can break a tooth...
The process:
Using Lok Tao (Chinese Green Bean) AKA: Mung Beans.
1> Make an extract by sprouting (1/4 to 1/2 of a cup) of the seeds so that they have a root emerging no more than 1/8 inch. It takes about 24 hours to sprout the seeds in the summer.
The process:
I cover them in tap water for about 4 hours & then pour the water away, let them dry for a few hours & cover them with tap water again and repeat the process untill they sprout.untill they have a root emerging no more than 1/8 inch.
Then put them in a blender with about 3 times as much cold distilled water as seeds.
Blend them with the cold water so that the seeds become like a powder and the water becomes green.
Strain the blended seeds & water through a stainless steel wire type filtering seive that you can find at grocery stores & drink the juice while it is fresh.
Throw away the grounds.
To build up your enzyme bank in your pancreas, you will need to do this every 2 or 3 days for a month or 2. Then about once a week. Even if I begin feeling a little sick, if I drink the juice, the illness does not develop.
I keep some of the semi sprouted beans in the refridgerator most of the time & snack on them - but the juice extract is what really works. Be careful eating the beans like a salad as an unsprouted bean can break a tooth...
The juice also is said to act as a catalyst for the endocrine system to bring hormones into balance.
More at:
http://www.living-foods.com/articles/enzymes.html
and
http://www.living-foods.com/index.shtml
Jason Croft
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